Conventional stuffed peppers are a traditional for a cause. They’re simply scrumptious consolation meals. However let’s be sincere, they could be a little time consuming to make. Peppers take awhile to bake, all of the prep of cooking the filling, then truly filling and baking.
Stuffed Pepper Casserole – all of the flavors of traditional stuffed peppers in a fast and simple range prime meal you may make any night time of the week!
Elements
- 1 pound floor beef
- 2 bell peppers, chopped
- 1 onion, finely chopped
- 3 cloves garlic, minced
- 1 Tablespoon Worcestershire Sauce
- 1 (15 oz) can low sodium beef broth
- 1 (15 oz) can diced tomatoes
- 1 cup raw lengthy grain white rice
- 1 Tablespoon Italian seasoning
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 3/4 cup Mozzarella cheese, shredded
- 3/4 cup cheddar cheese, shredded
Directions
Author : igneoyasiornekleri.com
